The food was great: the mangoes and pineapple were perfectly ripe, and the salmon was tender and spicy! I combined the leftover salsa with rotisserie chicken, mayo and red pepper into a salad for today.The company, needless to say, was also great.
What wasn't great was that St. Paddy's day completely messed up with my salsa dancing because Lucky Bar chose to cancel Monday salsa just this one time. Instead, Anna, Wendy and I watched Dancing with the Stars and then The Bachelor!
1 comment:
What is the spice on the salmon? Oh, and those mangoes do not look ripe. They seem too firm and yellow. I bet they were tart? I'm just sayin'...
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