*Peel a cucumber, cut in half lenghwise and slice into moon shapes.
*Add a few splashes of mirin, sesame oil, soy sauce, hoisin sauce, sweet/hot pepper sauce, some sliced white onion and a bunch of cilantro.
*Slice a pork tenderloin (already cooked) and saute with some garlic and ginger. Add to the rest of the ingredients.
Enjoy!
2 comments:
This reminds me of a thai salad I had a Dijan, this Thai place we should go next time we see each other in Seattle
Reading your blog makes me hungry!
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